It’s safe to say we’re all entering 2021 with high hopes and what better way to harness what you want than with a calendar or planner that really speaks to you.
They will have both oil and cheese fondues. We will have filet minion, shrimp, chicken, crusty bread, mushrooms, apples and asparagus for dipping in the cheese or frying. Several dipping sauces.
As this year draws to a close, we all seem to take this time to sit back and reflect on the year and what we learned. I have found myself doing just that the last few days and figured it would be good to type my thoughts onto the internet. Perhaps it will help someone else but I'm doing for safe keeping. So I don't forget what I've learned this year: